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State-of-the-art food technology concerns systems and structures of the processes for the production of food. The goal is the optimum use of raw material, which is usually produced agriculturally, and its industrial processing into food with high quality and safety standards.
State-of-the-art food technology and the high degree of automation used in it enable society to be provided with food efficiently, safely and continuously. Drive technology is used in nearly every process step, from production and processing, to transport, storage and purchasing by consumers. This is where the gear components, drive systems and development achievements of Framo Morat come into play.
In the following, you will see some application examples of our drive solutions in food technology.
Continuous processes for processing free-flowing products such as cereals or rice can be measured and regulated with highest accuracy using differential proportioning scales from 
The Compacta AG160 is used as the hinged cover drive for high tech tumblers – machines for automatically mixing, tumbling and marinating meat and sausage products – from the Black Forest company of 
Mini drives are used on blister packing machines to adjust the feed and unwinding of the forming film.